Tuesday, September 19, 2006

第三堂曲奇課

杏仁薄脆片, 朱古力曲奇, 榛子條, 低糖牛油曲奇~~

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11 Comments:

At 5:36 PM, September 19, 2006, Anonymous Anonymous said...

just by instant u putting up new cookies..mmm...this tme looks more tradition and familiar..NICE.

 
At 5:57 PM, September 19, 2006, Anonymous Anonymous said...

薄脆片好薄, 好難整.
定型時好易爛.

 
At 9:34 PM, September 20, 2006, Anonymous Anonymous said...

好似薄脆好好食咁... :p

 
At 10:19 PM, September 20, 2006, Anonymous Anonymous said...

小師妹~
我只係食咗輝sir示範既榛子條同埋杏仁薄片~
薄片好好味但好甜~
同埋唔記得用嚟送雪糕一齊食~
榛子條好正!
你有冇食呀?

 
At 10:53 PM, September 20, 2006, Anonymous Anonymous said...

hi, 得知你好似是偷閒既member喎,我都係呀,希望你唔好介意,我連結了你...

 
At 1:05 PM, September 21, 2006, Blogger tabo_sue said...

tendy~
第一次到訪你的blog真係大開眼界~~
杏仁薄脆片同榛子條看來很美味呢~

 
At 11:45 PM, September 21, 2006, Anonymous Anonymous said...

杏仁薄脆片難做嗎?

 
At 10:58 AM, September 22, 2006, Blogger Eva said...

好香脆可心的餅餅呀!

 
At 2:04 PM, September 22, 2006, Anonymous Anonymous said...

看來很美味呢~
^++++^

 
At 8:00 PM, September 22, 2006, Blogger elaine said...

tendy,
d cookies睇泥好味啊!
BTW我都有氣管敏感, 約在三月尾至五月左右發作, 不過而家我食緊omega3鱼油, 今年矛發作lu.
你咳得利害時有冇吸薄荷(Vick's)蒸氣?會有d舒緩作用。

 
At 10:58 PM, September 22, 2006, Anonymous Anonymous said...

上次上堂都食過榛子條,
真係好正~~

 

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