while i'm in my kitchen........
充實的一天
一大清早gigi就帶著做雞批的材料來了我家, 這位導師非常認真, 每一步驟我都要親手做給她看看是否合格, 很嚴謹呢, 完全不敢怠慢~~
可惜gigi中午就要走了, 接著是bees & ada來了, bees教了我做豬柳漢寶的麵包體, 從中她們亦教了我很多廚房的哲學, 我要慢慢的學呢~~
牛角酥和榛子奶油卷是bees帶給我的手信, ada就帶來了她的蜂蜜蛋糕~~
之後我們又合作做了咖哩酥角~~
Labels: bread, pies and tarts
posted by tendy @ 23:37
13 comments
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13 Comments:
嘩, 好抵喎, 一日學到咁多野仲有咁多美食添~
好多野食...可以食幾日.
教我整鷄批, 師傅~
大師巡禮嗎？哈....
tendy真幸福，幾個大師咁有心教你，幾時肯傳授幾招過我呢個初級生呢！
tendy,我下次又去你樹,同你一齊整馬拉卷呀~哈哈哈
幾時先有得跟妳地學野呢....
tendy:
我也多謝你比我两個老頑童去你間大大屋倒攪攪震，有得食有得玩，重有得攞埋大大隻凡立貝走呀！再次多謝你呀！
哈哈~
我係最著數果個~
唔使做但有得食~
係咪好羡慕呢！
不過~
最好梗係有得一齊玩又一齊食啦~
因為跟三位大師學藝既機會唔係成日有架~
泡泡茶, 呢個係可一不可再的超值烹飪班~~
大丸, 真係食左幾日ga~~
我地用左這個食譜, 因為之前食過ah ter做的非常好食呢, 這個食譜都好ok ga, 尤其是個皮, 批皮部份我地另外再加多左少少鹽~~
http://irenechanwai.mysinablog.com/index.php?op=ViewArticle&articleId=109098
Elaine, 我d功夫仔仲未可以傳授比人住ah, 會學壞師ga~~
Hommy, 好ah, 整馬拉卷, 講真ga~~
Bottle, 學都唔好跟我學ah, 我d廚藝會笑死你~~
Bees, 你兩個有空咪黎下lor, 我有時一個人無乜心機整野ga~~
愛蓮, 攞番一假la, 一齊玩ma~~
好羡慕呀. 一日之間有咁多野食. 如果開班授徒, 我都要報名呀:D
Isn't it great to have masters teaching you ... you are so lucky. My uncle also taught me how to make cinnamon rolls, scones and peach tart. I am so lucky too xp
好多野食~全部都咁正~
:)
你就好啦有咁多美食^^
我下次都想跟你地學野呀~~~~
qq
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